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The Rising Tide of Private Labels: How name brands can stay afloat
Brands Publication

The Rising Tide of Private Labels: How name brands can stay afloat

By embracing innovation, building strong brand equity, enhancing the customer experience, and adopting strategic partnerships and omnichannel strategies, name brands can thrive in the face of competition.
Stay home we deliver | Soaring food prices | Coronavirus | Ipsos
Food & Beverage Survey

Soaring food prices: People say they're paying more amid COVID - here's why

Almost two-thirds say cost of groceries has increased even as economies face deflationary pressures.
Overeating and exercising during COVID-19 | Ipsos
Food & Beverage Survey

Comfort food: Women more likely to admit to overeating, under exercising amid COVID-19

Experts say women are more prone to emotional eating due to various psychological factors.
The impact of coronavirus on how we Eat | Ipsos
Food & Beverage Publication

The impact of COVID-19 on how we eat

An exploration of how category conversations and behaviours have changed and how brands can respond to these changes.
Diet vs. the environment | climate change | food habits | Ipsos
Food & Beverage Survey

Diet vs. the environment: How is climate change altering what we eat?

Two in 5 people say they’ll eat less meat, while a third say they’ll eat fewer dairy products.
Indian Food
Food & Beverage Publication

The transforming foodscape of India

Changing fast or changing slow? Seven key implications for the food sector
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