Food & Beverage


Sustainability Publication

Ipsos Update – August 2021

Featured topics include obesity, sustainability, populism, youth skills and the Tokyo Olympics. We also take a closer look at the latest research from Russia and Africa.
Public Health Survey

The implications of COVID-19 on our diet & health

Almost a third of people globally have gained weight during pandemic, despite awareness of link between obesity and COVID-19 outcomes.
Coronavirus Publication

Ipsos Update - January 2021

Our first monthly research round-up of the year includes both reflections on 2020 and a look forward at the year ahead. Featured topics include vaccines, behaviour change, food trends and look at the local story in a selection of countries.

Food & Beverage Trends: Discover Ipsos POV

In this podcast and report, we talk about global & Swiss food trends. In addition, we cover the effects of Covid-19 on eating and cooking at home and away from home.
Coronavirus Publication

HoReCa’s Call to Action

Seizing the on- and off-trade opportunities beyond the crisis.
Coronavirus Survey

Soaring food prices: People say they're paying more amid COVID - here's why

Almost two-thirds say cost of groceries has increased even as economies face deflationary pressures.
Coronavirus Publication

Signals #8: Understanding the coronavirus crisis

This eighth edition of our Signals digest brings together Ipsos’ latest research on coronavirus from our teams around the world.
Coronavirus Survey

Comfort food: Women more likely to admit to overeating, under exercising amid COVID-19

Experts say women are more prone to emotional eating due to various psychological factors.
Coronavirus Publication

The impact of COVID-19 on how we eat

An exploration of how category conversations and behaviours have changed and how brands can respond to these changes.