[WEBINAR] Ipsos Foodservice Trends to Adapt and Endure in 2026

Canadian Foodservice is operating in what Ipsos is calling an “Endurance Economy”, and consumers are expected to remain financially pessimistic and defensive for at least the next five-year planning cycle. And yet, Canadian Foodservice adapts and endures. Guests are putting price first but carve out new solutions to meet their practical and emotional needs. Successful Foodservice operators and suppliers are adapting as well, keeping their finger on the pulse of customers to strategically align with the changes their customers have made. 

Join us on April 21 as we share strategic insights from Vantage 2026. This year’s Foodservice trend report explores eight drivers of growth that impact who to attract, how to make their lives better, how to entice them, and what to serve them: 

• Boomers and Zoomers
• Convenience and Connection
• Deal Seeking and Novelty Seeking
• Hot Foods and Cool Beverages 

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Registering will also ensure you receive a direct link to the recording once published, and notifications of future events or Ipsos thought leadership on this topic.