Search
-
Hybrid work will upend our food habits (again)
The pandemic accelerations of hybrid work and eating trends mean we could continue developing new habits, but this futurist from Mars Wrigley sees contradictions with the role food plays in our traditions, heritage and culture.
-
Ways delivering food will get even more convenient
A recent Grubhub partnership with 7-Eleven and other moves in this space show how the importance of delivered “convenience” is spilling into virtually every category within food and beyond.
-
How indoor farms make food more accessible
Iron Ox and other indoor farming ventures aim to solve two problems at once. First, to make farming itself more sustainable. But just as important is creating more efficient growing techniques to maximize how much quality food can be produced.
-
How brands can synthesize a business from a desired ingredient
Paraxanthine, a synthesized component of caffeine that shows promise to provide focused energy without the jitters or a caffeine crash, is the star ingredient in a new generation of energy drink called Update that’s being targeted to the crypto, NFT and blockchain-based Web3 builders.
-
How inflation is affecting the things we care about most
In less than five minutes of reading time we’ll give you all the data and context you need to get you up to speed on Ipsos’ latest wave of the Coronavirus Consumer Tracker.
-
Ipsos Core Political : Presidential Approval Tracker (05/11/2022)
This week’s Ipsos’ Core Political illustrates the decreased support President Joe Biden has seen over the past year.
-
What we know about the public’s views on abortion
What we know about the public’s attitudes toward abortion in five charts.
-
People around the world want to lend Ukrainian refugees a helping hand
74% of adults, on average, across 27 countries say their country should take in Ukrainian refugees from the current conflict
-
IPSOS USER EXPERIENCE LAB OPEN HOUSE
Ipsos is delighted to welcome clients and the research community to a fun networking event celebrating the grand opening of our new state-of-the-art UX Lab.