Americans want customer interactions to be human, not AI
Americans want customer interactions to be human, not AI

Americans want customer interactions to be human, not AI

People strongly prefer having humans actually make food at a restaurant instead of robots, according to new polling from the Ipsos Consumer Tracker

The Ipsos Consumer Tracker, fielded on Ipsos' Omnibus platform, asks Americans questions about culture, the economy and the forces that shape our lives. Here's one thing we learned this week.

Chart showing that Americans prefer strongly human interactions over AI


Why we asked: Stories about experiments with AI in the drive-thru continue, and on top of that, I was moderating a panel at a QSR-related event so it was top-of-mind.

What we found: The panel, which included folks from the Coca-Cola Co., Qualtrics and Firehouse Subs talked about the human/tech tensions. People strongly prefer having humans actually make the food, and few strongly prefer having ordering or prep automated. But one takeaway from the panel is that mixing those things can work fine. Get greeted by a human and then use a kiosk to order? That can cover our human needs.

More insights from this wave of the Ipsos Consumer Tracker:

Most Americans aren’t thinking about climate’s impact on their wallet… yet

Americans show we care by… texting

Americans still trust humans more than AI

Food illnesses are leading two in three Americans to change buying behavior

Almost all younger people are trying to limit their screen time

Americans are concerned about nearly every aspect of electronic privacy

Water and energy usage are what worry us most about data centers

The original 'Star Wars' films are the best, say American fans

The Ipsos Care-o-Meter: What does America know about vs. what does America care about?

The author(s)

Related news