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The Culture of Service Appreciation in Hong Kong
The Culture of Service Appreciation in Hong Kong Survey Report 2013 provides an analysis of key trends of service appreciation in the Customer Services sector in Hong Kong, surveying over 1,000 customers and employees from the customer services sector.
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Judith Passingham, appointed Global CEO of Ipsos Interactive Services
Ipsos is pleased to announce the appointment of Judith Passingham as Global CEO of Ipsos Interactive Services (IIS), the Ipsos online research division. She will join the company on 2nd January 2014.
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Profitable growth by closing the loop on auto buyer feedback
The automotive field is getting more fiercely competitive, due to the macroeconomic climate and its subsequent impact on car buying.
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Ipsos Business Consulting: Investment trends in emerging markets
Peter Snell, CEO of Ipsos BC on the morning news program from Channel 3, Thailand about investment trends in emerging markets.
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China Luxury Forecast
Ipsos/ Ruder Finn China Luxury Forecast 2014 is in its fifith year and provides an annual analysis of key trends in the luxury sector in Mainland China and Hong Kong.
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Press Release: 2013 Hong Kong Smartphone Research Results Revealed
Hong Kongers Never Go Without their Smartphones: 96% of Users Browse the Internet Daily with their Smartphones, Highest Rate in Asia.
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In the mood for wine: Hong Kong's new love affair
With a glass of a fullbodied Bordeaux now easier to come by than a cup of a potent baijiu, the Hong Kong wine market has experienced strong growth in recent years.
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Profitable Growth by Closing The loop on Auto buyer Feedback
In Asia Pacific, where demand is dominated by the Chinese market, consumers in the Auto market are maturing and evolving rapidly.
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Infographic - Hong Kong Dailies Landscape
Ipsos Media Atlas study reveals the latest newspaper landscape in Hong Kong: With the decline in readership of print dailies (from 76% in 2006 to 69% in 2012), digital opens up a new market.
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White paper - In the Mood for Wine: Hong Kong’s New Love Affair
In today’s Pearl of the Orient, a glass of a fullbodied Bordeaux seems easier to come by than a cup of a potent baijiu.